Dining near Gatwick London Airport
Walking through the airport concourse, you can see countless restaurants, but you are ready to leave airports behind. You could dine at your hotel, or at any of the other nearby hotels. However, you do not honestly want hotel food, either. Do not worry! Only minutes away, there are several excellent restaurants.
The Dining Room at Surrey
Chef Tony Tobin works his culinary magic in this modern, elegant, and warm atmosphere. Known for his use of classic, fresh ingredients combined in a “modern British” style, Chef Tony creates such dishes as roasted lamb, seared calves liver, and roasted cod. Vegetarians can choose from a full menu including Leek and Gruyere Tart, or Nicoise potato cakes a fully stocked wine list ranging from Cristal Champagne to simple Chablis will compliment your choice of entree.
Brasserie Gerard at Surrey
If classic French food is more your style, then this restaurant is your best choice. Choose from items A La Carte, or order your entire meal from the Prix Fixe menu for an all-inclusive dining experience. Select Les Tajines du Maroc (French Moroccan casseroles) or the Bouef Bourguignon (beef braised in red wine) or, for lighter fare, the Salade de Poire et Roquefort with pear, walnuts, and Roquefort cheese. To provide the perfect accompaniment to your meal, choose from an impressive wine list, sold by the glass, the carafe, or the bottle.
Prezzo at West Sussex
Perhaps you are more in the mood for Italian food. Prezzo uses the freshest of ingredients to create the lively mix of flavors found in the finest Italian cuisine. Soups, pasta, appetizers, and, of course freshly baked bread, comprise a complete dining experience. On the lighter side, Pezzo offers stone-baked sandwiches, pizza, and calzone. A variety of traditional and “light” wines (with less calories and lower alcohol content) are ready to be paired with your dining selections.